Restaurants in Briançon

A "chalet" atmosphere revisited in a refined and contemporary style. A menu based on fresh market products developed by our Chef Antonin Giudicelli, trained at Pierre Reboul, and his brigade. A selection of the Chef's creations but also classics…

Follow this road rises slightly, go down the car park on your right and climb stairs… There you are… Summer on the terrace facing the nature and winter at the ski slopes of Serre Chevalier, a traditional cuisine favoring local produce where…